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By extracting proteins in bovine colostrum and plant-based analogs, the Israeli foodtech startup is able to create a superfood with the same nutritional benefits as human breast milk.
The Israeli company harnesses the health benefits of the nutrient-rich milky fluid that comes from the udder of cows in the first few days after giving birth.
The company identifies and extracts functional proteins from bovine colostrum and uses them to make milk protein mixtures for immune-boosting applications.