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Fortified balanced energy–protein supplementation during pregnancy and lactation and infant growth in rural Burkina Faso: A 2 × 2 factorial individually randomized controlled trial

Carl Lachat and colleagues report a a 2×2 factorial individually randomized controlled trial conducted in rural Burkina Faso which investigates the impact of fortified balanced energy-protein supplementation during pregnancy and lactation on infant growth.

United-states , Madagascar , Burkina-faso , Niger , Texas , Congo , Delhi , India , Guatemala , Pakistan , Malawi , Bangladesh

Best Weight Loss Supplements For Women {2022 Updated}: The Island Now

Best Weight Loss Supplements For Women {2022 Updated}: The Island Now
theislandnow.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from theislandnow.com Daily Mail and Mail on Sunday newspapers.

United-states , America , Damiana-etract , Wolfson-berg , Aframomum-melegueta , Great-customer-service , Institute-of-medicine-food , Life-ltd , Overall-best-weight-loss-supplements-for , Top-rated-diet-pills-on-the , Popular-weight-controlling-pills-for-working , Foremost-fat-burning

Researchers develop non-cereal crop to enhance yields and consumer health

Researchers develop non-cereal crop to enhance yields and consumer health
Delivering the benefits of agricultural biotechnology to smallholder farmers requires that resources be directed toward staple food crops.
To achieve effect at scale, beneficial traits must be integrated into multiple, elite farmer-preferred varieties with relevance across geographical regions. For the first time, an international team of scientists, led by Narayanan Narayanan, Ph.D., senior research scientist, and Nigel Taylor, Ph.D., associate member and Dorothy J. King Distinguished Investigator at the Donald Danforth Plant Science Center, and their collaborators in Nigeria, led by Ihuoma Okwuonu, Ph.D., of the National Root Crops Research Institute, in Umudike, Nigeria and the United States Department of Agriculture, have developed cassava displaying high-level resistance to cassava mosaic disease (CMD), cassava brown streak disease (CBSD) as well as higher levels of iron and zinc.

Nigeria , Umudike , Imo , Nigerian , Nigerians , Ihuoma-okwuonu , Raj-deepika-chauhan , Getu-beyene , Narayanann-narayanan , Dorothyj-king , Nigel-taylor , Nigelj-taylor

International Team First to Successfully Stack Virus Resistance Plus Iron and Zinc Biofortification in a Non-Cereal Crop

International Team First to Successfully Stack Virus Resistance Plus Iron and Zinc Biofortification in a Non-Cereal Crop
International Team First to Successfully Stack Virus Resistance Plus Iron and Zinc Biofortification in a Non-Cereal Crop
February 17, 2021
An international team of scientists has successfully developed cassava with high-level resistance to cassava mosaic disease (CMD), cassava brown streak disease (CBSD), as well as higher levels of iron and zinc. This is the first time that disease resistance and multiple biofortification traits have been stacked in this manner in a non-cereal crop.
The research builds on a 2019 research that showed increasing the mineral content of cassava storage roots was possible. It is led by Dr. Narayanan Narayanan, senior research scientist, and Dr. Nigel Taylor, associate member and Dorothy J. King Distinguished Investigator at the Donald Danforth Plant Science Center and their collaborators in Nigeria, led by Dr. Ihuoma Okwuonu of the National Root Crops Research Institute in Umudike and the US Department of Agriculture.

Nigeria , Umudike , Imo , Nigerian , Ihuoma-okwuonu , Nigel-taylor , Dorothyj-king , Narayanan , Donald-danforth-plant-science-center , National-root-crops-research-institute-in-umudike , Department-of-agriculture , Distinguished-investigator

International team first to stack virus resistance plus iron & zinc in a non-cereal crop

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ST. LOUIS, MO, February 16, 2021 - Delivering the benefits of agricultural biotechnology to smallholder farmers requires that resources be directed toward staple food crops. To achieve effect at scale, beneficial traits must be integrated into multiple, elite farmer-preferred varieties with relevance across geographical regions. For the first time, an international team of scientists, led by Narayanan Narayanan, Ph.D., senior research scientist, and Nigel Taylor, Ph.D., associate member and Dorothy J. King Distinguished Investigator at the Donald Danforth Plant Science Center, and their collaborators in Nigeria, led by Ihuoma Okwuonu, Ph.D., of the National Root Crops Research Institute, in Umudike, Nigeria and the United States Department of Agriculture, have developed cassava displaying high-level resistance to cassava mosaic disease (CMD), cassava brown streak disease (CBSD) as well as higher levels of iron and zinc. This is the first time that disease resistance and multiple biofortification traits have been stacked in this manner in a non-cereal crop. The results of their research, Stacking disease resistance and mineral biofortification in cassava varieties to enhance yields and consumer health, were recently published in

Nigeria , Rwanda , Kenya , Uganda , Umudike , Imo , Nigerian , Nigerians , Ihuoma-okwuonu , Raj-deepika-chauhan , Getu-beyene , Narayanann-narayanan