Prime 131 and Bar Bludorn Debut, Pastore Departs
Houston is getting even more steak and sushi plus this month's restaurant wrap-up.
Source: houstonpress.com
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Sri Lankan Watalappan or cardamom-spiced coconut custard
This recipe is gluten-free, dairy-free and tastes like caramel flan
Source: gulfnews.com
MONDAY MEETING: Get to know Jaclyn Steele
Editor’s note: Our “Monday Meeting” feature will allow readers to get to know a community member through a short Q&A conversation.
Source: thecourierexpress.com
Jordan Pilarski has been appointed Executive Pastry Chef at Ojai Valley Inn
The award-winning Ojai Valley Inn, a luxury resort in Ojai, California with a legacy as a leading culinary destination, is pleased to announce the appointment of Jordan Pilarski as Executive Pastry Chef. Chef Pilarski will lead the pastry programs at Ojai Valley Inn's flagship restaurant, Olivella, as well as The Oak, Libbey's Market, Jimmy's Pub, and all in-room dining and special events.
Source: hospitalitynet.org
Brush Creek Distillery Introduces Its First Heroes Edition Bourbon
Wyoming’s Brush Creek Distillery recently unveiled its inaugural batch of Heroes Edition Straight Bourbon Whiskey.
Source: thewhiskeywash.com