Detailed text transcripts for TV channel - DW - 20180310:17:53:00
Examine the study he's an expert on food processing at the university of. studied exactly what happens to broccoli in a microwave oven. electromagnetic waves in a microwave supposedly only affect one component found in broccoli the water it contains. so does heating food in a microwave destroy certainly prince. and his research team found no evidence of that. but they did discover that broccoli heated in a microwave contains less fat soluble vitamins than if the vegetable is steamed or boiled the heating process that takes place during cooking releases the broccolis fat soluble vitamins and th...