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Iftar Recipe: Beet tzaziki pasta | Times of Oman

Try this Iftar recipe today

Iftar-recipe , Eet-tzaziki-pasta ,

Iftar recipe: Cold cucumber soup | Times of Oman

Preparation
Combine the cucumber and 1½ cups of water in a deep non-stick pan, mix well and cook on a medium flame for 10 to 12 minutes or till the cucumber turns soft.
Keep aside to cool completely.
Blend the cucumber, milk, Greek yoghurt and salt in a mixie till smooth.
Add the cucumber-milk mixture to a saucepan and gently heat for about 5 mins . Cool slightly and refrigerate for atleast 30 minutes before serving.
Serve chilled ,garnished with mint leaves and black pepper powder.- Oneza Tabish

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Iftar 2021 Special Shahi Tukda Indian Dessert Recipe

2 cups Condensed Milk

Cardamom-powder , Condensed-milk , Shahi-tukda , Iftar-recipes , Ramadan-2021 , Shahi-tukda-recipe , Iftar-recipe , ஏலக்காய்-பௌடர் , அமுக்கப்பட்ட-பால் , ஷாஹி-டுக்ட , ராமாதான்-