Controversial or not? Malaysia lists bak kut teh as heritage food, sparking debate
On Feb 16, Malaysia gazetted 10 dishes as heritage food, including nasi ambeng, kuih karas and mi kolok. Out of the lot, one dish has caused quite a stir — bak kut teh. Malaysians have been taking to social media to share their thoughts on the Chinese pork rib dish being on the list. One especially livid individual is the...
Source: asiaone.com
