Fix calcium deficiency in soil using eggshells
Daily Monitor Saturday January 30 2021 Summary The eggshells should ideally be roasted in a frying pan over low heat for about 45 minutes to remove any organic substances that will contaminate the solution when they rot. Advertisement Water-soluble calcium is a source of available calcium that can be made from commonly used household items, eggshells and vinegar. When applied as a foliar spray, Water-soluble calcium provides available calcium to plants for normal cell processes, root growth, and fruiting. Calcium plays a very important role as a nutrient in regulating plant growth and develop...