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As nutritionists warn Americans of shocking sugar levels in SALAD DRESSING, we reveal how some will add a donuts worth of sugar to your 'healthy' lunch

It's no secret that foods like candy and soda are packed with added sugars. However, DM found that five salad dressings had anywhere from 8 to 12 grams of sugar, as much as cookies or donuts.

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Best Immune System Boosters Reviewed - Top Supplements for Immunity Support

In our fast-moving world, where stress and environmental changes constantly challenge our health, the significance of a robust immune system cannot be overstated. It acts as a sentinel, guarding our well-being against the myriad of health threats we encounter daily. However, the rigors of modern life – stress, inadequate sleep, and nutritional gaps – can affect our immune health. The key to fortifying this vital system lies in what we face and how we nourish it.

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Blind Tiger Spirit-Free Cocktails Launches in 164 Giant Food Locations

Blind Tiger Spirit-Free Cocktails Launches in 164 Giant Food Locations
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A 'handmade' tuna sandwich with FORTY ingredients reveals America's ultra-processed food addiction

A 'handmade' tuna sandwich from Whole Foods has more than 40 ingredients in it. Other healthy' foods have been shown to have dozens of additives, making them ultra-processed.

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Liquid Death Reveals Three New Iced Tea Flavors

Liquid Death is getting into the iced tea side of things as they have three new flavors for you to try out.

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Eating foods with less than FIVE ingredients key for dieting and weight-loss

Trying to work out what foods are healthy is so complicated these days - especially with the rise of buzzwords like 'organic', and 'all-natural'. But experts say the 'rule of five' works in most cases.

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Review: New Beyond Burger - Ingredients, Taste, and Nutrition


The New Beyond Burger Tastes Pretty Good—But We Have Questions
Let's get to the meat of it.
May 12, 2021
JUST IN CASE you missed the release party, Beyond Meat started rolling out a new version of their Beyond Burger earlier this month.
Beyond Meat press materials called the "next iteration of the brand's iconic" burger "highly anticipated," and they’re correct because this thing is literally all anyone has been talking about in the last 12 months of boooooorring.
As a frequentsampler of faux-teins, I only somewhat reluctantly enlisted to try the new Beyond Burger. Unlike Impossible Food’s soy burger with good marketing, I’ve actually kind of enjoyed the flavor of Beyond Meat’s products in the past. Their old burger wasn’t bad, from what I remember of it a few years back, and their "sausage" products have a decent snap.

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EDITORIAL: Enjoy a big steak on 'Meat Out Day' in Colorado


Prepare to party like it’s 1999 on March 20. That is the date Gov. Jared Polis wants Colorado to celebrate “Meat Out Day.” Indulge in emulsifiers, fillers, and preservatives. Gulp down that Methylcellulose like it’s the last day on earth. Or, consider eating meat.
While contemplating “Meat Out Day,” remember that less is more when it comes to food labels. One can enjoy a healthy vegan diet without falling for the fashionable marketing claims about burgers and other meat facsimiles made with ingredients few can pronounce.
Manufactured “meat” is supposed to be the coup de grâce against traditional American meat products. They tell us it is healthier for humans and the environment. It is for sale at most grocery stores and fast-food chains.

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