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Who doesn't love a good wine?! Today is Menu Monday, and we are taking a visit to Vue Wine Bar in Charlevoix. Recently opened by owners Chuck and Elizabeth Schilling, David Levy, and manager-sommelier Micki McGuire. This place is called VUE, pronounced like view, for a reason...
This Menu Monday we are headed to Crusted Creations 2-3-1 in Big Rapids! A new place has opened up right next to The Purple Door! If you're feelin' a little hangry after letting out your anger axe throwing, walk down to Crusted Creations 2-3-1, also owned by the same owner!
9 & 10 News April 19, 2021 From pasta to pizza, C.R.A.V.E. in downtown Gaylord is sure to satisfy any ‘CRAVE’-ing you have. The eatery has specialty pizzas with toppings that include shrimp, sweet peppers and even pulled pork. But they have a lot more than just pizza on their menu. The four’s Xavier Hershovitz and photojournalist Zach Razminas checked out all the delicious dishes they have to offer. Watch the video above for more. To learn more about C.R.A.V.E., click here.
9 & 10 News March 1, 2021 7 Monks Taproom in downtown Traverse City is known for their array of beer and pairings they provide with their entrees. During Menu Monday we feature 7 Monks and chat with their general manager and head chef about their special menu for Traverse City Restaurant Weeks and their daily menu. The restaurant is also doing take out options for both food and beer. If you would like more details about 7 Monks Taproom and their menu and beer lineup check out the video posted above. For a direct link to the taproom location in Traverse City and Grand Rapids click here.