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Cincinnati Restaurant Week brings 'culinary tourism' to the Tri-State

Cincinnati Restaurant Week brings 'culinary tourism' to the Tri-State
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Exclusive: Amadeo By Oberoi dishes up a quiet and diverse culinary storm without ever being predictable

The first restaurant to open at the NMACC, Amadeo By Oberoi in BKC crafts culinary experiences in a chic setting, punctuated by spot-lit tables and open bars.

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Easter Sunday: Houston restaurants offering brunch specials

Easter Sunday falls on April 9 this year and we've gathered a list of some spots around Houston to get a good Sunday brunch.

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11 Of The Best Restaurants In Aerocity, Delhi You Must Try

Aerocity restaurants: If you havent explored this bustling area for a high-octane dining experience, you must now!

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Yelo Bahn Mi Debuts, Thirteen Opens in Midtown

Photo by Kimberly Park
For the banh mi baguette, Lam devoted a great deal of time searching for the perfect bread while creating a tasty pate and rich garlic aioli to elevate the banh mi experience. Instead of the traditional carrot and daikon garnish, Lam and Yeung developed a more expensive and tastier adornment of house pickled carrot and papaya. Happy Farms of Texas, a one-woman operation out of Katy, provides the chefs with fresh herbs and produce for the restaurant.
The beverage choices are just as thoughtful with fresh-pressed juices, ube and pandan lattes and Vietnamese iced coffees made with New Orleans' coffee of choice, Cafe du Monde. The espresso-based drinks will be made with beans from Double Barrel Coffee Roaster, a small batch operation in Missouri City.

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10 amazing things to do this week in Dubai

A free meal, an amazing sunset sips deal and the biggest gyros in Dubai
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TRY ROBATA SUNDAYS AT KOKO BAY: Koko Bay is hosting a robata grill night, where they will cook up a variety of seafood and meat. Robata is an authentic way of cooking over a wood-fired grill. On Sunday’s guests can enjoy a complimentary glass of house grape while enjoying a Spanish Octopus with piquillo peppers and mango salsa or the New Zealand Lamb Chops complemented with a chimichurri sauce. Families can also enjoy the mixed Seafood or Meat Platter as well as The Ultimate Surf and Turf Platter filled with baby calamari, sea bass, grass-fed striploin and spring chicken, served with a choice of sauce.

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