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To stop production. carbon dioxide is used in the drinks industry, as well as to prolong the shelf life of food. ministers are giving limited financial support to see industries to restart production. —— cf industries. one food industry group has warned that without government intervention, gaps could appear on supermarket shelves within days. our business editor, simonjack, has the very latest. when you think of cheese, you probably don't consider carbon dioxide a vital ingredient. if not in the cheese itself, but like many otherfood products, c02 is used in the packaging process to exten...

The record—breaking price of international gas feeds through to the market and we have already seen supplier failures in recent weeks, partly as a consequence of that and the future of the market is difficult to tell whether there will be any more. the rising cost is a worry for steelmakers which need a lot of energy. another knock—on effect is a shortage of carbon dioxide, a by—product when fertiliser is produced and two large uk plants which make it have closed. the owner of one large poultry group which includes bernard matthews called the carbon dioxide issue a massive body blow, it ...

Will follow as soon as next week. the record—breaking price of international gas feeds through to the market and we have already seen supplier failures in recent weeks, partly as a consequence of that and the future of the market is difficult to tell whether there will be any more. the rising cost is a worry for steelmakers which need a lot of energy. another knock—on effect is a shortage of carbon dioxide, a by—product when fertiliser is produced and two large uk plants which make it have closed. the owner of one large poultry group which includes bernard matthews called the carbon diox...

A lot of energy. another knock—on effect is a shortage of carbon dioxide. it's a by—product when fertiliser is produced, and two large uk plants which make it have closed. the owner of one large poultry group, which includes bernard matthews, called the carbon dioxide issue a massive body blow. it's used by meat producers, including in the packaging process. we use c02 for, it's used to extend shelf life through packaging, notjust in meat but in all foods, and in a time when we are struggling because of the haulage shortages, to actually lose shelf life and have a shorter shelf life on pro...

And there's concern more will follow as soon as next week. we're seeing the record—breaking price of international gas, that does feed through to the market and we've already seen full supply failures in recent weeks, partly as a consequence of that and partly, as with other features of our market, it's difficult to tell whether there will be any more. the rising cost is a worry for steelmakers, which need a lot of energy. another knock—on effect is a shortage of carbon dioxide. it's a by—product when fertiliser is produced, and two large uk plants which make it have closed. the owner of...