Detailed text transcripts for TV channel - KGO - 20121002:08:50:00
And the reason we use them, very little seeds and a lot of meat. we will take the cucumbers. got it. >> yeah, pour them all in. are we going to put all of these in there? >> all of these go into the one barrel. ♪ now we put one scoop of garlic. >> okay. >> and now we get to the spices. >> how much? >> one whole scoop of spices. coriander seed, bay leaf, dried pepper corn. mustard seeds. juniper berries. >> sprinkle it all in. >> throw it right in. >> this smells amazing. >> beautiful, right? >> beautiful. >> the brine we made, salt water. take that and pour it in there. >> just pour it in. >...
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