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Pole beans. it took a community to save that seed. you know every time we put food on the plate, there's a story about the way that people have always kind of bound together to survive. ♪ ooo baby, here i am, signed, sealed, delivered, i'm yours ♪ applebee's 3 course meal now that's eatin' good in the neighborhood. (cat 1(cat 2) smell that? (cat 1) gravy! (cat 2) that's not gravy, that's extra gravy. (cat 1) whoa! (cat 2) that's friskies extra gravy! paté and chunky! (cat 1) gravy purr-adise. (cat 2) purr-adise? really? (vo) feed their fantasy. friskies.

West virginia's potential. >> anthony: oh, which am i drinking here? the old school cider? >> josh: we actually came across a recipe from 1822 with elderberry and cider. and um, it's a native plant here so, we put a little bit in there to see what it would do and it came out wonderful. >> anthony: you're using only west virginia apples? >> josh: i am only using west virginia apples. >> anthony: that can't be cost-effective. >> josh: it's not. it can and can't be. >> anthony: nobody is talking about money at this table. [ laughter ] >> josh: this is another thing for me. we are often talked abo...

We are rich, i mean, as could be, in food and the things that we make as a culture and as a community. when you are living on the land, and doing what your ancestors did, you feel a connection that you can't get anywhere else. >> mike: you know you look at something as simple as these pole beans. it took a community to save that seed. you know every time we put food on the plate, there's a story about the way that people have always kind of bound together to survive. ♪ ♪ >> anthony: the people around this fire are looking hopefully to the future. they are friends. they are interdependent, ...

Us? >> anthony: yeah. >> anthony: oh, which am i drinking here? the old school cider? >> josh: we actually came across a recipe from 1822 with elderberry and cider. and um, it's a native plant here so, we put a little bit in there to see what it would do and it came out wonderful. >> anthony: you're using only west virginia apples? >> josh: i am only using west virginia apples. >> anthony: that can't be >> josh: it's not. it can and can't be. >> anthony: nobody is talking about money at this table. [ laughter ] >> josh: this is another thing for me. we are often talked about as being this impo...

So, we put a little bit in there to see what it would do and it came out wonderful. >> anthony: you're using only west virginia apples? >> josh: i am only using west virginia apples. >> anthony: that can't be cost-effective. >> josh: it's not. it can and can't be. >> anthony: nobody is talking about money at this table. [ laughter ] >> josh: this is another thing for me. we are often talked about as being this impoverished state. we are rich, i mean, as could be, in food and the things that we make as a culture and as a community. >> mike: you know you look at something as simple as these pole...