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Way italian, eastern european, jewish, and chinese have become american food. raki to start. >> anthony: prost. >> melek: prost. >> anthony: that brings me back. >> melek: yeah? this brings back istanbul to us. >> anthony: yeah. >> melek: when we go there, we have always raki and the bosphorus and here, this is like istanbul feeling for us. >> anthony: yeah, me too. and meze. spicy mashed vegetables, tzatziki, hummus, beetroot and olive dip, fried eggplant, pastries with feta, meatballs with tomato sauce and mint. whoa. that looks really pretty. >> melek: i don't think that you have any proble...

Everybody has almost the same story in that generation. >> anthony: melek yaprak's grandparents were among the first wave of turks to arrive in cologne. and to a great extent nowadays, turkish food is german food, the way italian, eastern european, jewish, and chinese have become american food. raki to start. >> anthony: prost. >> melek: prost. >> anthony: that brings me back. >> melek: yeah? this brings back istanbul to us. >> anthony: yeah. >> melek: when we go there, we have always raki and the bosphorus and here, this is like istanbul feeling for us. >> anthony: yeah, me too. and meze. spi...