CNN Stanley Tucci Searching for Italy June 4, 2024 04:39:00
Garum. >> i give the sour flavor with the grape. this is unripe grapes. in french they call it --. >> oh, i've heard of that, yes. >> so try to open it. it is boiling. >> is it boiling? is it fermenting? >> yes, it is fermenting. she uses leftover unripe grapes for her dish. they're salt and acidic like a light vinegar. >> what did you put in there? >> asparagus and parsley. >> this is the sea asparagus, the italian version of sand fire. it is a really great -- salty. no, no, salty. it is very salty, but it is incredibly delicious. actual gold leaf as used by