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01.07.21 -- Assuring The Safety Of Frozen Foods During A Global Pandemic   Article | Thermo Scientific Product Inspection Food manufacturers must now, more than ever, choose agile processing solutions, including inspection for foreign objects, in response to changing market demands. This need for flexibility has become more evident in light of the COVID-19 pandemic, which has greatly impacted the global food supply chain. Case Study ...

12.15.20 -- Detecting Needles And Wire In Food Manufacturing   White Paper | By Michelle Schultz, Thermo Scientific Product Inspection This paper will examine foreign object detection in adulteration events, including the detection challenges of finding very small contaminants, in a complex and fast-moving, global supply chain. White Paper | By Jon Die...