Page 16 - Sheeps Head News Today : Breaking News, Live Updates & Top Stories | Vimarsana

Parts. like, before earthquake the nice stories i heard from my parents, and after the earthquake. the difficulties and hard times we had. but also the renaissance, that now the city is changing because the generation is changing. >> amalya: this is chanakh. this is some typical soup. >> anthony: oh, ox-tail. ox-tail soup, yeah. >> amalya: it should be a little bit spicy. >> anthony: good. and this is liver and heart, yes? it's delicious. >> amalya: with tomato and oil. >> anthony: this, what's this dish called, i mean i know what it is, it's a sheep's head, but- >> gayane it's called gyala. >...

>> waitress: there's smileys for a snack. ♪ >> anthony: smileys -- fire-roasted sheep's head, lips shriveled back in a joker-like rictus of deliciousness. chopped into tasty, tasty bits and eaten with cold beer? yes, of course, yes. it just needs a little salt and pepper. good stuff. that looks good! >> mpume: this is pap. >> anthony: what is it? >> mpume: it's like maize. >> anthony: pap, or meal pap. a sticky porridge made from ground cornmeal. it fills the role that grits do in the american south, rice in much of asia. it's tasty, relatively nutritious and cheap filler. and it sops up gra...

Like, before earthquake the nice stories i heard from my parents, and after the earthquake the difficulties and hard times we had. but also the renaissance, that now the city is changing because the generation is changing. >> amalya: this is chanakh. this is some typical soup. >> anthony: oh, ox-tail. ox-tail soup, yeah. >> amalya: it should be a little bit spicy. >> anthony: good. and this is liver and heart, yes? it's delicious. >> amalya: with tomato and oil. >> anthony: this, what's this dish called, i mean i know what it is, it's a sheep's head, but -- >> gayane it's called gyala. >> amal...

>> anthony: oh, ox-tail. ox-tail soup, yeah. >> amaly it should be a little bit spicy. >> anthony: good. and this is liver and heart, yes? it's delicious. >> amalya: with tomato and oil. >> anthony: this, what's this dish called, i mean i know what it is, it's a sheep's head, but- >> gayane it's called gyala. >> amalya: when i was kid, i remember my father not only went to restaurant with qyala, but he brought home for us. and i was afraid, i was afraid of their teeth. >> anthony: yeah. actually, that's -- you got the good part there. >> amalya: yeah. >> anthony: so, let me ask this: technolog...

Like, before earthquake the nice stories i heard from my parents, and after the earthquake. the difficulties and hard times we had. but also the renaissance, that now the city is changing because the generation is changing. >> amalya: this is chanakh. this is some typical soup. >> anthony: oh, ox-tail. ox-tail soup, yeah. >> amalya: it should be a little bit spicy. >> anthony: good. and this is liver and heart, yes? it's delicious. >> amalya: with tomato and oil. >> anthony: this, what's this dish called, i mean i know what it is, it's a sheep's head, but- >> gayane: it's called gyala. >> amal...