Stay updated with breaking news from Spit Master. Get real-time updates on events, politics, business, and more. Visit us for reliable news and exclusive interviews.
Much love. it's amazing. yesterday you guys put out 43,350 meals. thank you to everybody who was here. it is people helping people, the best way we know how. need some hot meals? [ cheers and applause ] >> so please join me in honoring cnn hero, grand champion pit master, stan hays. >>. [ cheers and applause ] >> 6 1/2 years ago, a hot
>> -- that's the reason we're here. >> it's a very humbling experience to, you know, be down here with so many people and so much love. it's amazing. yesterday you guys put out 43,350 meals. thank you to everybody who was here. it is people helping people, the best way we know how. need some hot meals? [ cheers and applause ] >> so please join me in honoring cnn hero, grand champion pit master, stan hays. [ cheers and applause ]
Next month. during the coverage of the recent storms we have been able to tell you many of the inspiring stories about people pitching in to help each other. and stan hayes is a pit master, and him and his barbecue buddies responded to disasters the best way they know how. >> after a disaster, there's two basic needs a person has. the first is shelter and the other one is nourishment. barbecue, beside being tphaourishment is comfort food. we are not only giving something nutritious, but we are giving them maybe a little bit of normalcy for just a short period of time. >> sometimes a little b...
>> welcome back. what do you get when you take the best pit masters in america and put them in new york city? the ultimate block party barbecue. it's happening all weekend. we have some the best barbecuers to share their grilling secrets with us. rodney scott pit master and owner of scott's barbecue is memoingway, south carolina. he is about to show us pork fections. >> i heard it was going to be a whole pig and normally you see it flipped over to the other side might be more appealing. >> usually 12 hours. this pig has been cooking yesterday since 12:00 p.m. 12 hours total. came off 5:00 a.m....