OLLI: The Art of Entertaining and Being
Fayetteville, Event Description This class is three consecutive sessions where students will improve or refresh Table Etiquette and experience the Art of the Table. Knowing how to navigate a dining setting will build confidence and prepare one for social and professional engagements in a relaxed manner. Monica Herrera, certified etiquette instructor, will lead two virtual sessions, venturing to a local restaurant for the third session where one can demonstrate what one has learned with a meal. The three sessions will occur on Tuesday, Wednesday and Thursday. Virtual sessions will be 1.5 ho...
Source: kuaf.com