CNN Anthony Bourdain Parts Unknown July 4, 2015 01:21:00
>> shanghai chef jackie shu prepares a meal of a style that will become more and more in demand among those who can afford it. and more and more people every day can afford it. >> what is it? >> so we have tomato and potato, and that's it. >> what else do we have? >> australian wagyu beef, a massive perfectly cooked tomahawk chop. coming in the door at up to $150 a pound, that includes bones and fat. this is about $1,000 worth of steak, bitches. even if tim wanted to serve good old usa beef, still the finest on earth, in my opinion, he can't. china has banned imports of u.s.