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Anthony Bourdain Parts Unknown

- these right here, they're called wood nettle. they've got a really nice kind of aromatic quality to them. ♪ ♪ with the pawpaws, it's better if you can kind of, like, feel them, see if they're ripe. - america's forgotten fruit: the pawpaw. forgotten when most americans stopped going to the forest for their food, but in west virginia, they were never forgotten. - so that's a pawpaw ice cream with some candied wildflowers, and then this is an old-fashioned vinegar pie. it's in a class of pies called desperation pies that try to create something like a lemon pie and you don't have lemon juice. what do you do? put some vinegar and some nutmeg together and give it that same kind of tang. - appalachia has a rich and deep culinary culture, increasingly fetishized, riffed on, appropriated for the genteel tastes of a hipster elite willing to pay big bucks for what used to be, and still is in many cases, the food of poverty. - we see that ramps are selling for $30 a pound

Kind , Pawpaws , Quality , Wood-nettle , Them , West-virginia , Food , America , Americans , Pawpaw , Forest , Ice-cream

Anthony Bourdain Parts Unknown

Anthony Bourdain digs deep into the proud, often misunderstood culture of West Virginia, as he traverses a 5,000-foot mine, observes the demolition derby-like...

Roads-anthony , Kind , Mike-costello , America-s-forgotten-fruit , Americans , Pawpaws , Quality , Woodmetal , West-virginia , Mike-anderson , Desperation-pies , Ice-cream

Anthony Bourdain Parts Unknown-20211126-07:46:00

mike costello: these right here, they're called woodmetal. they've got a really nice, kind of aromatic quality to them. with the pawpaws, it's better if you can kind of like feel them, see if they're ripe. >> anthony: america's forgotten fruit, the pawpaw. forgotten when most americans stopped going to the forest for their food. but in west virginia, they were never forgotten. >> mike: so that's a pawpaw ice cream with some candied wildflowers, and then this is an old-fashioned vinegar pie. it's in a class of pies called "desperation pies" that try to create something like a lemon pie and you don't have lemon juice. what do you do? put some vinegar and some nutmeg together and you get that same kind of tang. >> anthony: appalachia has a rich and deep culinary culture. increasingly fetishized, riffed on, appropriated for the genteel tastes of a hipster elite willing to pay big bucks for what used to be, and still is in many cases, the food of poverty. >> mike: we see that ramps are

Roads-anthony , Kind , Mike-costello , Americas-forgotten-fruit , Pawpaws , Quality , Woodmetal , Food , West-virginia , Mike-anderson , America , Ice-cream

15 Thanksgiving Takeout Options to Be Grateful For – Texas Monthly

Mouthwatering to-go menus from restaurants around the state offer a hearty excuse to keep your oven off this Turkey Day.

Philippines , United-states , Texas , China , Spring-branch , San-antonio , Mexico , Soco , Chihuahua , Wellington , New-zealand-general- , New-zealand

Carolina Curious: Where Did The Name Chess Pie Come From?

Carolina Curious: Where Did The Name Chess Pie Come From?
wfdd.org - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from wfdd.org Daily Mail and Mail on Sunday newspapers.

New-york , United-states , United-kingdom , American , British , Nancie-mcdermott , Stephanie-tyson , Don-mcmillan , Sam-edwards , New-york-times , James-beard-foundation , American-academy-of-chefs-culinary-hall

Detailed text transcripts for TV channel - CNN - 20190609:06:45:15

Detailed text transcripts for TV channel - CNN - 20190609:06:45:15
vimarsana.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from vimarsana.com Daily Mail and Mail on Sunday newspapers.

Mike-costello , Woodmetal , Roads-anthony , America , Kind , Americas-forgotten-fruit , Pawpaws , Quality , West-virginia , Food , Mike-anderson , Desperation-pies

Detailed text transcripts for TV channel - CNN - 20181126:02:58:00

wildflowers, and then this is an old-fashioned vinegar pie. it's in a class of pies called "desperation pies" that try to create something like a lemon pie and you don't have lemon juice. what do you do? put some vinegar and some nutmeg together and you get that same kind of tang. >> anthony: appalachia has a rich and deep culinary culture. increasingly fetishized, riffed on, appropriated for the genteel tastes of a hipster elite willing to pay big bucks for what used to be, and still is in many cases, the food of poverty. >> mike: we see that ramps are selling for $30 a pound in new york city that we're harvesting in west virginia, and what's west virginia seeing from that? probably a guy that got about $2 a pound. >> emily hillard: it becomes just another extractive industry like coal or timber. and you sort of start to see that -- >> anthony: that's the story of west virginia. >> emily: yeah. >> anthony: chef mike costello and partner amy dawson are looking to keep that culture alive and appreciate it, and paying off locally for the region it originated in. >> mike: i also have some buttermilked poached trout that

Kind , Something , Desperation-pies , Vinegar-pie , Lemon-pie , Class , Vinegar , Nutmeg , Lemon-juice , Anthony-bourdain , Food , Mike-anderson

Detailed text transcripts for TV channel - CNN - 20181014:02:58:00

of aromatic quality to them. with the pawpaws, it's better if you can kind of like feel them, see if they're ripe. >> anthony: america's forgotten fruit, the pawpaw. forgotten when most americans stopped going to the forest for their food. but in west virginia, they were never forgotten. >> mike: so that's a pawpaw ice cream with some candied wildflowers, and then this is an old-fashioned vinegar pie. it's in a class of pies called "desperation pies" that try to create something like a lemon pie and you don't have lemon juice. what do you do? put some vinegar and some nutmeg together and you get that same kind of tang. >> anthony: appalachia has a rich and deep culinary culture. increasingly fetishized, riffed on, appropriated for the genteel tastes of a hipster elite willing to pay big bucks for what used to be, and still is in many cases, the food of poverty. >> mike: we see that ramps are selling for $30 a pound in new york city that we're

Anthony-justin , America , Americas-forgotten-fruit , Pawpaws , Quality , West-virginia , Food , Mike-hanson , Desperation-pies , Vinegar-pie , Forest , Candied-wildflowers

Detailed text transcripts for TV channel - CNN - 20180903:01:46:00

wildflowers, and then this is an old-fashioned vinegar pie. it's in a class of pies called "desperation pies" that try to create something like a lemon pie and you don't have lemon juice. what do you do? put some vinegar and some nutmeg together and you get that same kind of tang. >> anthony: appalachia has a rich and deep culinary culture. increasingly fetishized, riffed on, appropriated for the genteel tastes of a hipster elite willing to pay big bucks for what used to be, and still is in many cases, the food of poverty. >> mike: we see that ramps are selling for $30 a pound in new york city that we're harvesting in west virginia, and what's west virginia seeing from that? probably a guy that got about $2 a pound. >> emily hillard: it becomes just another extractive industry like coal or timber. and you sort of start to see that -- >> anthony: that's the story of west virginia. >> emily: yeah. >> anthony: chef mike costello and partner amy dawson are looking to keep that culture alive and appreciate it, and paying off locally for the region it originated in.

Something , Desperation-pies , Vinegar-pie , Class , Lemon-pie , Vinegar , Nutmeg , Lemon-juice , Roads-anthony , Food , Kind , Poverty

Detailed text transcripts for TV channel - CNN - 20180507:00:46:00

♪ mike costello: these right here, they're called woodmetal. they've got a really nice, kind of aromatic quality to them. with the pawpaws, it's better if you can kind of like feel them, see if they're ripe. >> anthony: america's forgotten fruit, the pawpaw. forgotten when most americans stopped going to the forest for their food. but in west virginia, they were never forgotten. >> mike: so that's a pawpaw ice cream with some candied wildflowers, and then this is an old-fashioned vinegar pie. it's in a class of pies called "desperation pies" that try to create something like a lemon pie and you don't have lemon juice. what do you do? put some vinegar and some nutmeg together and you get that same kind of tang. >> anthony: appalachia has a rich and deep culinary culture. increasingly fetishized, riffed on, appropriated for the genteel tastes of a hipster elite willing to pay big bucks for what used to be, and still is in many cases, the food of poverty.

Kind , Mike-costello , Pawpaws , Quality , Woodmetal , Roads-anthony , Mike-anderson , Food , West-virginia , America , Ice-cream , Americas-forgotten-fruit