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As Athens restaurants, bars and eateries adjust to changing policies and conditions during the coronavirus pandemic, their operations change frequently. Here’s this week’s roundup of restaurant news.
3 Tablespoons extra virgin olive oil 2 large sweet onions, chopped 3 carrots, trimmed and chopped 3 celery ribs, trimmed and chopped 1 celeriac (celery root) or rutabaga, peeled, chopped 3 large garlic cloves, crushed 1 Teaspoon dried basil 1 Teaspoon dried tarragon (optional) 1 meaty ham bone, 2 smoked turkey legs or 2 ham hocks (about 1 ½ pounds total) 1 box (32 ounces) low-sodium chicken broth 1 Teaspoon salt 2 to 3 cups diced smoked ham or thinly sliced cooked Polish sausage 1/2 Cup whipping cream (optional) Directions Step 1: In a large pot, place...