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Anemia in eastern Ethiopia


5,6 It leads to premature births, low birth weight, fetal cognitive impairment and death.
7–9 Similarly, maternal anemia increases the risk of preterm delivery and low birth weight, and iron-deficiency anemia underlies 115,000 maternal deaths and 591,000 perinatal deaths each year.
3 Although anemia is a common problem of pregnant women in developing countries, pregnancy outcomes vary depending on the level of maternal hemoglobin.
The Ethiopian Demographic and Health Survey (EDHS) showed that prevalence of anemia among women aged 15–49 years declined from 27% in 2005 to 17% in 2011, but increased to 24% in 2016 of which pregnant women account for 29%. But, due to different socio-economic status, behavioral, geographical and methodological differences, the national figures from the EDHS could not represent the prevalence of anemia among pregnant women in different parts of Ethiopia. ....

Darba Minch , Yedebub Biheroch Bihereseboch Na Hizboch , Addis Ababa , Shalla West Arsi , Health Survey , Dire Dawa City Administration , West Africa , South Asia , Ethiopian Demographic , Woldia Hospital , Collection Tool , Demographic Characteristics , Pregnant Women Admitted , Labor Wards , Public Hospitals , Eastern Ethiopia , Its Associated , Anemia Among Pregnant Women Admitted , ஆரோக்கியம் கணக்கெடுப்பு , தெற்கு ஆசியா , எத்தியோப்பியன் மக்கள்தொகை , மக்கள்தொகை பண்புகள் , பொது மருத்துவமனைகள் , கிழக்கு எத்தியோப்பியா ,

Community-based health insurance membership in Ethiopia


9 excluding nations like Rwanda and Ghana.
10,11 Researchers investigated and identified barriers that diminished enrolment. Unaffordability of payment, poor and limited referral services and weak management which resulted in lack of client trust have been the major identified constraints to enrolment.
A scientific investigation in Burkina Faso pointed out that the cost of premium, inaccessibility of health facilities, poor quality services, absence of health seeking behavior and local notions were the major constraints that held down enrolment initiatives.
14 A research in Tanzania also reported family size, economic status, family members’ health condition and awareness of CBHI were the major factors connected with membership. ....

Burkina Faso , Eteläuomen Läi , Addis Zemen , Bahir Dar , Libo Kemekem , Health Surveys , University Of Gondar , Saharan Africa , Ethiopian Demographic , Lay Armachiho , Institutional Review Board , Demographic Characteristics , Farta District , Addiszemen District , புர்கினா ஃபாஸொ , பஹிர் தார் , ஆரோக்கியம் ஆய்வுகள் , பல்கலைக்கழகம் ஆஃப் கோண்டார் , எத்தியோப்பியன் மக்கள்தொகை , நிறுவன விமர்சனம் பலகை , மக்கள்தொகை பண்புகள் ,

Adolescents' nutritional status and its association with academic performance in South Ethiopia; a facility-based cross-sectional study | BMC Nutrition


Background
Adolescence is a particularly vulnerable stages of life in which malnutrition inhibits academic performance through poor growth and development, mental retardation, poor overall cognitive function and poor health status. However, there is a dearth of evidence regarding the association between nutritional status and academic performance among adolescent students. Therefore, this study aimed to determine the association of nutritional status and academic performance among adolescent secondary school students in Wolaita Sodo town, Southern Ethiopia.
Methods
A facility-based cross-sectional study was conducted among 670 systematically selected adolescents in secondary schools of Wolaita Sodo town from April to June 2019. The academic performance of the adolescents was measured using the mean mark score of two consecutive semesters’ results of all subjects. Data were analyzed using Stata software Version 15. Descriptive statistics, binary and multiple linear re ....

Addis Ababa , Wolaita Sodo , Health Survey , Wolaita Zone , Southern Ethiopia , Wolaita Zone Agriculture , Ethiopian Demographic , Technical Error , Dietary Diversity Score , ஆரோக்கியம் கணக்கெடுப்பு , தெற்கு எத்தியோப்பியா , எத்தியோப்பியன் மக்கள்தொகை , தொழில்நுட்ப பிழை , உணவு பன்முகத்தன்மை மதிப்பெண் ,