Detailed description is Established in 2014 by former chef and Ballarat native Michael Nunn, Salt Kitchen Charcuterie has been created to use the amazing produce from Western Victoria to make charcuterie by hand.. Established in 2014 by former chef and Ballarat native Michael Nunn, Salt Kitchen Charcuterie has been created to use the amazing produce from Western Victoria to make charcuterie by hand.. . Our priority is flavor, it is the determining factor whenever we make a product or develop something new.. . We’ve done our homework, we’ve spent time in the UK and France to aquire knowledge, skills and learn these ancient methods to make our products.. . Based in Ballarat we source pigs from Western Plains Pork in Mount Mercer. Female pigs have been grown free range to a specific size to make our products.. . Our philosiohy is to ustilize the entire carcass and we make fresh sausages, hams, bacons, terrines and dry cured products from our pigs.. . We use beef from Sher Wagyu in Ballan to make pastrami, bresaola and fresh sausages.. . We want our products to have provenance and be an expression of our region. We want for you the customer to know you’re buying a Western Victorian product..
Established in the recent years salt kitchen charcuterie ballarat vic australia in vic-country , victoria in australia.
This is a well known establihment acts as one-stop destination servicing customers both local and from other of the city.
Over the course of its journey , this business has establihed a firm hold in the [category].
The belief that customer satisfaction is an important as it products and services , have helped this establihment garner a vast base of customers and continue to grow day by day
Foods is provided with high quality and are pretty much the highlight in all the events in our lives.
Sweets and food are the ideal combination for any foodies to try and this salt kitchen charcuterie ballarat vic australia is famous for the same.
This has helped them build up a loyal customer base.
They have started a long journey and ever since they have ensure the customer base remains the same and growing month on month.
As they are located in favourable location , becomes the most wanted space for the tourist.
For any kind and assistance , it is better to contact them directly during their business hours.
Premises has a wide parking area and need to avail special permissions for parking.
Pets inside the premises are not allowed and require additional permission.
Cashless payments are available and extra charges for the credit cards are levid.
They are listed in many of the food delivery networks for home delivery with appropriate charges.
They accept cards , cash and other modes of payments
Tips are not actually encouraged but customers are willing to offer any benefit as needed.
There you can find the answers of the questions asked by some of our users about this property.
This business employs inviduals that are dedicated towards their respective roles and put in a lot of effort to achieve the common vision and goals.
It is a effortless task in communiting to this establishment as there are various modes available to reach this location.
The establishment has flexible working timings for the employees and has good hygene maintained at all times.
They support bulk and party orders to support customers of all needs.
Frequently Asked Questions About This Location
Qus: 1).what is the mode of payment accepted ?
Ans: Cash , Credit Card and Wallets
Qus: 2).What are the hours of operation ?
Ans: Open all days mostly from 9:30 to 8:30 and exceptions on Sundays. Call them before going to the location.
Qus: 3).Do they have online website?
Ans: Yes . They do have. Online website is - Website Link
Qus: 4).What is the Latitude & Longtitude Of the location?
Ans: Latitude of the location is -37.57103 Longtitude of the location is - 143.81048
