Detailed description is LIVE AT THE APOLLO THE APOLLO RESTAURANT. BY JONATHAN BARTHELMESS. AND SAM CHRISTIE (LONGRAIN). . OPENING HOURS. Monday - Thursday. dinner from 6pm. . Friday - Sunday. all-day menu from. 12pm - 10.30pm. . The Apollo accepts reservations for lunch Friday to Sunday from 12pm through to 5pm.. . For dinner, we accept reservations 7 nights a week for groups of 6-12 people at 6pm-8.15 or 8.30-close. For smaller parties, just walk in. Once the restaurant is full, we take a waiting list and we will call you when your table is ready. You can enjoy a drink, in one of the many nearby small bars. . . THE APOLLO RESTAURANT. 44 MACLEAY STREET, POTTS POINT. SYDNEY, NSW, 2010. 02 8354 0888. . http://theapollo.com.au. . The Apollo Tokyo is now open!. http://theapollo.jp. . EMPLOYMENT ENQUIRIES:. ENQUIRIES@THEAPOLLO.COM.AU. . MEDIA ENQUIRIES:. NATASHA FIRMAN. NATASHA@THEAPOLLO.COM.AU. . The Apollo is an Australian Greek restaurant that draws on the joint heritage and professional success of Jonathan Barthelmess in partnership with Longrain's Sam Christie with a keen eye to detail and the flavours of the Mediterranean.. . Located in Potts Point, the elegantly minimalist refurbishment includes both banquette and outdoor seating, and a chef's table sitting adjacent to the kitchen - not unlike the family dining table, as a transition between dining room, kitchen and pantry.. . The architect responsible is George Livissianis who has known Jonathan since they were kids. He's created something that's beautiful in the same way that much of the Greek landscape is; a kind of dusty, engagingly simple setting. There's some honest, rough concrete, but there's also marble, a little brass detailing and a subtle shock of colour.. . Jonathan Barthelmess has, at the age of 33, established himself as one of Australia's most exciting chefs. He steered Manly Pavilion Restaurant to win best new restaurant in the 2011 Sydney Morning Herald good food guide awards as well as a hard-to-come-by chef's hat. Greatly influenced by his mentors Stefano Manfredi and Janni Kyritsis, both masters of mediterranean cooking in Australia, Barthelmess has developed his own unique blend of tradition and innovation.. . At the Apollo, Jonathan is getting back in touch with his origins; cooking greek food. He will also follow his personal creed of always trying to make the next meal he serves better than the last.. . 'The Apollo is more living proof of the generational shift in our food culture that's making Sydney one of the world's most exciting places to eat right now' If this is a gift from the gods, we must have been very, very good.' Terry Durrack
Established in the recent years The Apollo Restaurant in sydney-streets , new-south-wales in australia.
This is a well known establihment acts as one-stop destination servicing customers both local and from other of the city.
Over the course of its journey , this business has establihed a firm hold in the [category].
The belief that customer satisfaction is an important as it products and services , have helped this establihment garner a vast base of customers and continue to grow day by day
Foods is provided with high quality and are pretty much the highlight in all the events in our lives.
Sweets and food are the ideal combination for any foodies to try and this The Apollo Restaurant is famous for the same.
This has helped them build up a loyal customer base.
They have started a long journey and ever since they have ensure the customer base remains the same and growing month on month.
As they are located in favourable location , becomes the most wanted space for the tourist.
For any kind and assistance , it is better to contact them directly during their business hours.
Premises has a wide parking area and need to avail special permissions for parking.
Pets inside the premises are not allowed and require additional permission.
Cashless payments are available and extra charges for the credit cards are levid.
They are listed in many of the food delivery networks for home delivery with appropriate charges.
They accept cards , cash and other modes of payments
Tips are not actually encouraged but customers are willing to offer any benefit as needed.
There you can find the answers of the questions asked by some of our users about this property.
This business employs inviduals that are dedicated towards their respective roles and put in a lot of effort to achieve the common vision and goals.
It is a effortless task in communiting to this establishment as there are various modes available to reach this location.
The establishment has flexible working timings for the employees and has good hygene maintained at all times.
They support bulk and party orders to support customers of all needs.
Frequently Asked Questions About This Location
Qus: 1).what is the mode of payment accepted ?
Ans: Cash , Credit Card and Wallets
Qus: 2).How is the food quality of the restaurant ?
Ans: Quality of Food is Liked by Many & Good
Qus: 3).Do they have online website?
Ans: Yes . They do have. Online website is - Website Link
Qus: 4).What is the Latitude & Longtitude Of the location?
Ans: Latitude of the location is -33.87085 Longtitude of the location is - 151.22579
Qus: 5).What is the phone number Of the location?
Ans: Phone number of the location is - +612 83540888
Qus: 6).What is the email of the business?
Ans: Email address is - enquiries@theapollo.com.au
