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Agricultural management practices evaluated
As greenhouse gases go, nitrous oxide is a doozy. With a global warming potential 273 times that of carbon dioxide, mitigating nitrous oxide could make a big difference. But before
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Yushu Xia
,
Hoyoung Kwon
,
Columbia University
,
College Of Agricultural
,
University Of Illinois Urbana Champaign
,
Ecosystem Services Market Consortium
,
Environmental Sciences
,
Lauren Quinn University Of Illinois
,
Lauren Quinn University
,
Illinois Urbana Champaign
,
Michelle Wander
,
Agriculture National Institute
,
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