vimarsana.com

Jerusalem, June 5: Switching to a green Mediterranean diet, with daily intake of walnuts, green tea and lower red/processed meat, can have a positive effect on brain health, and slow brain ageing, according to new research.

Related Keywords

Israel ,Jerusalem ,Israel General ,Gidon Levakov ,Galia Avidan ,Ben Gurion University Of The Negev ,Department Of Psychology ,Brain Sciences ,Department Of Cognitive ,Ben Gurion University ,Atomic Wallet ,Cana Green Mediterranean Diet Make Your Brain Younger ,Green ,Mediterranean ,Diet ,Rain ,Younger ,

© 2024 Vimarsana

vimarsana.com © 2020. All Rights Reserved.