In the heart of Chicago, two ambitious Gen Z entrepreneurs have cultivated a local business dedicated to growing gourmet mushrooms, transforming an indoor urban farm into a go-to supplier for exotic mushrooms throughout the area.
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Chicago , Illinois , United States , Sean Digioia , Joe Weber , , Blue Oyster , Black Oyster , Fresh Market , Series , Special Reports , News , Us , Soil , Cook County , Lifestyle , Food Drink ,
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