Join our LIVE online cooking time as we show you the tips & tricks behind the highly-favored Pakistani biryani.
About this Event
This month we are “traveling” to Pakistan with Bunyaad director & creative culinary guy Yousaf Chaman.
Born in Lahore, Pakistan, Yousaf will be the first to tell you that biryani might be every Pakistani’s favorite dish. Make it with chicken, beef or veggie, this fragrant Pakistani rice dish is a crowd-pleaser.
During our time together, we will be making Pakistani biryani (with or without meat), mint raita & fruit chaat. It’s going to be a busy cooking time but when you’re done, you’ll have a perfect Mother’s Day meal!