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portioned out expertly by owner aitor arregi so as to highlight each and every unique bit and its special characteristics. >> aitor: you see all the white points. >> anthony: yeah. >> aitor: this is the protein of the fish. and it's good to eat, we can make it like a motion. >> anthony: the light gelatinous skin with soft and slightly caramelized flesh. >> anthony: mhmm wow. >> anthony: the fat, unctuous belly. >> xavier: he's finding every single secret of the fish. >> anthony: the bones, tiny scraps of the sweetest meats clinging to them. >> aitor: crunchy, gelatinous. >> anthony: one dish a mosaic of many distinct flavors and textures all of them epically delicious. >> anthony: this is like an anatomy lesson. >> xavier: yeah absolutely. ♪ delicious boost® high protein nuritional drink now has 33% more protein, along with 26 essential vitamins and minerals

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