Lohri, Makar Sankranti special recipe: These easy-to-make til laddus will make your festival more delicious
These til laddus are not only are super delicious but also provide certain benefits to the body.
Til Laddu. Photo: The Health Site
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Updated: Jan 13, 2021, 08:22 AM IST
Every year, people celebrate Lohri and Makar Sankranti by making til (sesame seeds) laddus. These laddus are used in worship, and eating them also helps keep the body warm. Eating sesame seeds in winter is very beneficial for health and thus, these laddus not only are super delicious but provide certain benefits to the body. Black and white sesame seeds contain excellent sources of riboflavin, niacin, thiamine, zinc, copper, manganese, magnesium, protein, fibre, phosphorus and iron. On the occasion of Lohri, we are going to tell you a very simple recipe of sesame seeds. It is very easy to make and taster delicious.