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Trouw Nutrition shares findings about milk fat replacers : vimarsana.com
Trouw Nutrition shares findings about milk fat replacers
New findings in the science of fatty acids has led to the development of a technology designed to meet calves’ nutritional requirements while also nurturing ruminant health.
Related Keywords
Michael Steele
,
Juliette Wilms
,
Javier Mart
,
University Of Guelph
,
University Of Nottingham School Veterinary Medicine
,
Lifestart Symposium
,
Trouw Nutrition
,
Nottingham School
,
Veterinary Medicine
,
Ingredients
,
Milk Fat
,
Casein
,
Milk
,
Hey
,
Dairy
,
Fatty Acids
,
Milk Replacers
,
Butyric Acid
,
Growth
,
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