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Good Food for All

Good Food for All © Provided by EatingWell Photos: John Stanmeyer, Leslie Grow. Graphics: Tyrel Stendahl Sometimes, even if you do everything right, it s still not enough. That s how Taché Figueroa feels whenever she goes to the grocery store. Both she and her husband her high school sweetheart were forced to leave their jobs when the coronavirus hit last March, and with their four kids at home for breakfast, lunch and dinner, they have just $680 a month in federal food assistance to feed the family. Making it harder is that Figueroa doesn t want to buy just any food. She wants healthy food. Several years ago, the 31-year-old from Brockton, Massachusetts, was diagnosed with a rare brain disease and it was imperative, her doctor said, that she lose weight. High blood pressure and diabetes run in her family, though so far she has avoided them. And she also worries that one of her daughters the one with a vicious sweet tooth is becoming overweight.

Issues Of The Environment: Commemorating 30 Years Of The Environmental Justice Movement

Overview It is widely recognized that the environmental justice movement first gained traction in 1982 in a predominately African-American community in Warren County, North Carolina.  University of Michigan professors Bunyan Bryant (a graduate of EMU) and Paul Mohai were pioneers in the movement.  Bunyan Bryant who in 1972 had become the first African American to join the SNRE faculty attended a meeting at the Federation of Southern Cooperative in Sumter County.  Shortly after, he joined with Professor Mohai in Ann Arbor. In the early 1990s, during the Clinton years, it was the period when the environmental justice concept “hit the radar” of the EPA and federal government.  Professors Byrant and Mohai led a team of academics and activists to advise the U.S. EPA on environmental justice policy. Drs. Bryant and Mohai published

HIV-Positive Youth Empowerment in Swaziland: An Evaluation of the Social Stigma Surrounding HIV

HIV-Positive Youth Empowerment in Swaziland: An Evaluation of the Social Stigma Surrounding HIV Current HIV-Positive Youth Empowerment Programs Several interventions have been implemented in both developed and developing countries in order to reduce HIV/AIDS stigma. These interventions have focused on four primary types (Brown, Trujillo, and Macintyre 2001): information-based interventions, coping skills interventions, counseling interventions, and contact interventions with HIV-positive individuals. Combinations of any or all of the four interventions have been studied throughout various communities globally. Information-based interventions focus on providing community members and healthcare workers with facts on HIV/AIDS, typically through pamphlets or lectures. Generally, it was found that providing this information allows for greater tolerance of individuals who are living with chronic HIV/AIDS. When combined with counseling, individuals with specific familial issues associate

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