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El Abuelito Cheese Listeria Sample Matches Outbreak Strain

El Abuelito Cheese Listeria Sample Matches Outbreak Strain The El Abuelito cheese Listeria monocytogenes sample matches the outbreak strain, according to a notice from the FDA. The Connecticut Department of Public Health collected product samples of that cheese where a sick person who lives in that state bought cheeses. Sample analysis found the presence of Listeria monocytogenes in samples of El Abuelito Queso Fresco cheese that was sold in 10 ounce packages, marked as Lot A027 with an expiration date of 02/26/2021. On February 19, 2021, whole genome sequencing (WGS) analysis that was conducted by the Connecticut State Laboratory found that the Listeria monocytogenes found in the samples is a match to the outbreak strain.

CDC Updates Hispanic Style Cheese Listeria Outbreak Investigation

Unsanitary Conditions of Soft Cheese Making Linked to Listeria Outbreaks

Connecticut Warns of Listeria in El Abuelito Queso Fresco Cheese; One Ill

Connecticut Warns of Listeria in El Abuelito Queso Fresco Cheese; One Ill The Connecticut Department of Public Health is warning consumers that there is Listeria in El Abuelito Queso Fresco cheese. Laboratory testing found the pathogen in one lot of that cheese that was collected from a Connecticut retail food store last week. One Connecticut resident is sick after allegedly eating that brand. There is a multistate Listeria monocytogenes outbreak that is linked to Hispanic-style soft and fresh cheeses that the FDA and CDC announced late last week. Seven people in four states are sick in that outbreak; one of the patients lives in Connecticut. The others live in Maryland (4), New York (1), and Virginia (1).

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