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Global leaders committed to address hunger and nutrition crisis - World

Global leaders committed to address hunger and nutrition crisis Format The Governments of Canada and Bangladesh, in partnership with the Government of Japan, today hosted a virtual launch of the Nutrition for Growth Year of Action, setting in motion a year-long effort to address a global hunger and nutrition crisis that has been exacerbated by the COVID-19 pandemic. The event featured more than USD3 billion in financing commitments or re-commitments from a range of stakeholders including the Government of Canada, the Government of Pakistan, World Vision International, UNICEF, and the World Bank. Additional strong policy commitments from Guatemala, Nigeria and Senegal were also highlighted.

Global leaders commit more than $US3 billion to address hunger and nutrition crisis

Global leaders commit more than $US3 billion to address hunger and nutrition crisis Share on Ottawa, 15 December 2020 -  New data projects more than 10 million additional children under 5 will suffer from malnutrition in next two years due to COVID-19; new commitments aim to reverse this trend Please note that you can find the original version of this press release on the Nutrition for Growth website The Governments of Canada and Bangladesh, in partnership with the Government of Japan, today hosted a virtual launch of the Nutrition for Growth Year of Action, setting in motion a year-long effort to address a global hunger and nutrition crisis that has been exacerbated by the COVID-19 pandemic. The event featured more than US$3 billion in financing commitments or re-commitments from a range of stakeholders including the Government of Canada, the Government of Pakistan, World Vision International, UNICEF, and the World Bank. Additional strong policy commitments from Guatemala, Ken

FAO - News Article: Rising to the challenges of a new era: a switch to healthy diets for all

14/12/2020 14 December, 2020, Rome – To address the multiple burdens of hunger and malnutrition, the spotlight must be shifted to agri-food systems that not only produce more food for the world’s fast-growing population but also provide access to affordable healthy and nutritious, and foods for all. This was a key takeaway from a FAO webinar on “Raising levels of Nutrition” which was held today.   In his opening remarks, FAO Director-General QU Dongyu said that FAO’s vision for nutrition is “a world where all people are eating healthy diets from sustainable agri-food systems”.   “For decades hunger has been addressed by policies that aimed to increase food production, especially of staple crops with less focus on the production of these nutritious foods”, Qu said highlighting the growing need for increased production and investing more in the production of more nutritious foods and putting policies in place to make them more accessible and affordable .To th

Consortium predicts 168,000 children will die hungry during pandemic

Consortium predicts 168,000 children will die hungry during pandemic In this Thursday, Dec. 3, 2020 file photo, two year old Akon Morro, who is anemic and suffers from edema due to malnutrition, sits on the floor of a feeding center in Al Sabah Children s Hospital in the capital Juba, South Sudan. Photo: AP UNB, Dhaka UNB, Dhaka Economic fallout from the coronavirus pandemic has set back decades of progress against the most severe forms of malnutrition, and is likely to kill 168,000 children before any global recovery takes hold, according to a study released Monday by 30 international organisations. The study from the Standing Together for Nutrition Consortium draws on economic and nutrition data gathered this year, as well as targeted phone surveys. Saskia Osendarp, who led the research, estimates an additional 11.9 million children most in South Asia and sub-Saharan Africa will suffer from stunting and wasting, the most severe f

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