Young woman in a supermarket shopping. Photo by Giselleflissak
Young adults are increasingly vocal in the climate change movement. They have made great progress in championing the climate cause, however there is one environmental area where youth have an opportunity for even greater impact. That’s in what they eat.
From reviewing existing evidence and conducting our own data analyses in the United Kingdom and United States, WRI found that, despite ranking environmentally friendly diets as an important priority, young consumers seem to be purchasing
more animal-based foods than older people.
Young People’s Diets Could Serve Up Bigger Impact in the Climate Change Fight
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