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USC researchers have developed a new method to counter emergent mutations of the coronavirus and hasten vaccine development to stop the pathogen responsible for killing thousands of people and ruining the economy.
Using artificial intelligence (AI), the research team at the USC Viterbi School of Engineering developed a method to speed the analysis of vaccines and zero in on the best potential preventive medical therapy.
The method is easily adaptable to analyze potential mutations of the virus, ensuring the best possible vaccines are quickly identified solutions that give humans a big advantage over the evolving contagion. Their machine-learning model can accomplish vaccine design cycles that once took months or years in a matter of seconds and minutes, the study says.
Max Gunzburger is a Robert O. Lawton Distinguished Professor and Krafft Professor of Scientific Computing.An applied and computational mathematician in.
Engineers at MIT and Imperial College London have developed a new way to generate tough, functional materials using a mix of bacteria and yeast similar to the kombucha mother used to ferment tea. Using this mix, called a Syn-SCOBY (synthetic symbiotic culture of bacteria and yeast), they produced cellulose embedded with enzymes that can perform a variety of functions, such as sensing environmental pollutants.
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Scientists create ‘living materials’ using kombucha-inspired microbial mixture
Imperial and MIT researchers have made smart materials by engineering microbes to detect and react to their environment.
The materials, known as engineered living materials (ELMs), could be used to detect and filter contaminants in water, in packaging to detect and alert to damage using fluorescence, and act as ‘living photographs’ which display pictures projected onto them.
Our new system moves us forward by creating materials that are scalable and therefore more likely to be useful in the real world Charlie Gilbert Department of Bioengineering
These ELMs are made by a mutually beneficial (symbiotic) combination of yeast and bacteria similar to those found in ‘kombucha mother’ – a mixture used to brew the fermented tea drink kombucha. It is also known as symbiotic culture of bacteria and yeast (SCOBY).
Blue fluorescence caused by the engineered living materials (ELMs)
Imperial and MIT researchers have made smart living materials by engineering microbes to detect and react to their environment.
The materials, known as engineered living materials (ELMs), could be used to detect and filter contaminants in water, in packaging to detect and alert to damage using fluorescence, and act as ‘living photographs’ which display pictures projected onto them.
Our new system moves us forward by creating materials that are scalable and therefore more likely to be useful in the real world Charlie Gilbert Department of Bioengineering
These ELMs are made by a mutually beneficial (symbiotic) combination of yeast and bacteria similar to those found in ‘kombucha mother’ - a mixture used to brew the fermented tea drink kombucha. It is also known as symbiotic culture of bacteria and yeast (SCOBY).