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LG Hosts Tech Leaders In Virtual CES Future Talk On The Value Of Open Innovation In A New Era

LG Hosts Tech Leaders In Virtual CES Future Talk On The Value Of Open Innovation In A New Era LG CTO Discusses Open Innovation Strategy, Importance of Collaboration Towards a United Goal to Make Life Good for All News provided by Share this article Share this article ENGLEWOOD CLIFFS, N.J., Jan. 12, 2021 /PRNewswire/ LG Electronics President and Chief Technology Officer Dr. I.P. Park took to the virtual stage at the all-digital CES ® 2021 to share the company s inspiring vision for open innovation in the era of social distancing. As the host of LG Future Talk, Dr. Park explained and demonstrated how open innovation has been the underlying principle of the company s latest technological breakthroughs.

LG Smart TVs To Get Stadia Cloud Gaming In Late 2021

Supreme Court Hears Oral Arguments in Nestlé v Doe and Cargill v Doe

Supreme Court Hears Oral Arguments in Nestlé v. Doe and Cargill v. Doe Sacks of cocoa harvested for Nestlé in the Ivory Coast (Nestlé, https://tinyurl.com/yxl2zgbw; CC BY-NC-ND 2.0, https://creativecommons.org/licenses/by-nc-nd/2.0/). On Dec. 1, 2020, the Supreme Court heard oral arguments in Nestlé USA, Inc. v. Doe I (and the companion case Cargill, Inc. v. Doe I) to determine when a U.S. company can be sued for alleged violations of international human rights abroad under the Alien Tort Statute (ATS). This case addresses two questions relating to the ATS: First, does the ATS allow plaintiffs to overcome the traditional bar on extraterritorial application in a case alleging an American corporation aided and abetted slavery and forced labor abroad? And second, does the judiciary have the authority under the ATS to impose liability on a domestic corporation?

CJ Foods USA to build large Asian food production facility in Sioux Falls

By Todd Epp Jan 11, 2021 1:20 PM LOS ANGELES (KELO.com) CJ Foods USA Inc., a U.S.-based affiliate of global lifestyle company CJ CheilJedang, today announced its plans to build a new 700,000 –square-foot Asian food production facility in Sioux Falls, S.D. The new facility, planned for Foundation Park in Sioux Falls , will result in more than 600 new full-time jobs by 2025 and include automated state-of-the-art food production lines, a warehouse, and distribution center, shipping and receiving docks, and office space. The project will represent an overall investment of several hundred million dollars over the course of construction and will be funded through operating cash flow. Further investments in the facility’s capabilities will be made as demand increases over the next several years.

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