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Feeling a little dry? Winter hydration is important

By Trisha Gedon, OSU Agricultural Communications Services Dec 13, 2020 Healthy hydration can come from some not-so-obvious sources during winter. Submitted STILLWATER – Many people don’t give a second thought to drinking several glasses of water during the hot summer months. However, it is just as important to stay hydrated in the wintertime, too. “People don’t realize body fluid losses can be as dangerous in the winter as they are in the heat of the summer due to high rates of energy expenditure, heavy clothing and increased urine output,” said Janice Hermann, Oklahoma State University Extension nutrition specialist. “During the summer, the sweat on your skin is a visual cue you’re losing fluids. In the wintertime, colder weather affects the body’s ability to detect thirst, which is an early sign of dehydration.”

Winter hydration is important

Dec 13, 2020 Healthy hydration can come from not so obvious sources during winter. Submitted STILLWATER — Many people don’t give a second thought to drinking several glasses of water during the hot summer months. However, it is just as important to stay hydrated in the wintertime, too. “People don’t realize body fluid losses can be as dangerous in the winter as they are in the heat of the summer due to high rates of energy expenditure, heavy clothing and increased urine output,” said Janice Hermann, Oklahoma State University Extension nutrition specialist. “During the summer, the sweat on your skin is a visual cue you’re losing fluids. In the wintertime, colder weather affects the body’s ability to detect thirst, which is an early sign of dehydration.”

Farm to You tests pilot program

1 of 2 Becky Bedwell, Blaine County OSU Extension educator, demonstrates where milk comes from as part of the virtual tour through the Farm to You exhibit. (Todd Johnson / OSU Agricultural Communications Services) Todd Johnson Diana Romano, assistant OSU Extension specialist, explains how food travels through the body. (Todd Johnson / OSU Agricultural Communications Services) Todd Johnson Oklahoma school children are learning more than reading, writing and arithmetic in their classrooms. The Farm to You exhibit is helping youngsters learn where their food comes from, nutrition, proper hygiene, physical activity and more. Developed by Oklahoma State University Extension’s Community Nutrition Education Programs, since 2008 Farm to You has helped nearly 155,000 students in first through sixth grades across the state gain a better understanding of the link between agriculture, food and health, said Becky Brown, CNEP project coordinator.

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