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As Oil Prices Rise, Filta Helps Commercial Kitchens Save by Micro-Filtering Cooking Oil to Make It Last Significantly Longer Share Article Vegetable oil prices have doubled since May 2020; fryer management company saves commodity and labor costs for commercial kitchens nationwide and helps the environment by recycling waste oil for biodiesel fuel “If all commercial kitchens would start a professional fryer management program, we could at least alleviate two pain points for them: oil and labor costs while also giving them consistent food quality and creating sustainability in their organization, said Tom Dunn. ORLANDO, Fla. (PRWEB) April 29, 2021 The price of vegetable oil has more than doubled since the pandemic began, causing many commercial kitchens to take a hit on their profitability as well as scramble to find cooking oil for their fryers. Filta Environmental Kitchen Solutions (Filta) is watching a natio

Tom dunnFilta environmental kitchen solutionsAgriculture organization of the united nationsUnited filta group holdingsEnvironmental kitchen solutionsAgriculture organizationUnited nationsUnited kingdom based filta group holdingsடோம் டன்சுற்றுச்சூழல் சமையலறை தீர்வுகள்ஒன்றுபட்டது நாடுகள்