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Biscoff Flavoured KitKats Have Officially Landed In Australia
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Biscoff-Spiked Iced Lattes Are Appearing All Over TikTok
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By Helen Gilbert2021-05-26T08:13:00+01:00
Source: M&S
Bakers, retailers and manufacturers are hoping to tempt consumers with an array of sweet treats as summer beckons.
From shortbread biscuits, Lotus Biscoff cheesecakes and frozen desserts to nostalgic sweet shop themed doughnuts and new hybrid bakes, there’s a product to suit all tastes and dietary requirements.
Here’s our pick of the latest NPD bakery:
Jonuts, Pladis
Pladis is jumping on the hybrid bakery trend with the launch of Jaffa Jonuts – a doughnut and Jaffa Cake mix-up. The Jonuts feature a light sponge ring with dark chocolate on top and an orange flavoured filling. They’re available in Tesco on 16 May in sharing boxes of four (rsp £1.99) as well as individually wrapped ‘snack packs’ (rsp 60p) designed to help retailers to drive impulse sales.
Krispy Kreme Australia has teamed up with world famous biscuit brand Biscoff to unveil two new epic doughnuts in its most anticipated flavour combination yet.
Customers can enjoy the limited edition Lotus Biscoff Ring and the Lotus Biscoff Cheesecake doughnuts from Tuesday, March 2.
The ring features the iconic Original Glazed doughnut, smothered in the Belgium spread, finished with a hand drizzled swirl of Biscoff Crème.
And for those with a sweeter tooth, the cheesecake doughnut consists of the signature shell, dipped in the caramelised spread, filled with cream cheese frosting and finished with Biscoff crumb and chocolate ganache drizzle.
Tel: +65 6221 6223
Patisserie Known For Delicate Japanese-Style Cakes Opens At River Valley
It is a pleasant surprise to find Pantler moved to the River Valley hood, opposite Valley Point (which also houses Little Farms Café and LR Boulangerie).
You would notice there is not only an alfresco seating area outside, but a dining area at the back which includes a covered sitting space which evokes dining under the open sky with an artificial skylight.
Signature products include the Yatsura ($9.50) featuring hazelnut praline and dark chocolate ganache, Chou a la Creme ($5.50), Pantler Cheesecake ($7.80), Dark Chocolate Delice ($8.80), and the Strawberry Shortcake ($9.50).
If you are looking out for the new stuff, they are the Raspberry Pistachio ($9.50), Russa ($9.50), Gianduja ($9.50) and Ivory ($9.50).
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