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Exclusive: New World Bistro names Ian Brower as head chef
timesunion.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from timesunion.com Daily Mail and Mail on Sunday newspapers.
New World Bistro names Ian Brower as head chef
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Ian Brower, who has run kitchens at city restaurants including Lost & Found Bar & Kitchen and the former Capital City Gastropub and was chef de cuisine at the original incarnation of Donna s Italian in Troy, has been named executive chef of New World Bistro Bar.Will Waldron/Albany Times UnionShow MoreShow Less
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Ian Brower, most recently of Lost & Found Kitchen & Bar in Albany, is the new executive chef of New World Bistro Bar in Albany. (File photo.)Times Union photoShow MoreShow Less
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ALBANY Ian Brower, who has run kitchens at city restaurants including Lost & Found Bar & Kitchen and the former Capital City Gastropub and was chef de cuisine at the original incarnation of Donna s Italian in Troy, has been named executive chef of New World Bistro Bar.
Table Hopping By Steve Barnes, senior writer on March 12, 2021 at 11:25 AM
Ian Brower. (Times Union file photo.)
Ian Brower, who has run kitchens at Albany restaurants including Lost & Found Bar & Kitchen and the former Capital City Gastropub and was chef de cuisine at the original incarnation of Donna’s Italian in Troy, has been named executive chef of
Owner Annette Nanes tells me that the restaurant, closed since mid-January for a pandemic-related winter break, is projected to reopen on or about April 21. There will be a large tent in the rear parking lot, as New World had in late summer and fall last year, and indoor seating will be at up to 75 percent capacity, assuming that Gov. Andrew M. Cuomo’s
Bite-Sized: News about restaurants and food
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Brasserie Benelux opening in Saratoga this month
A European restaurant called Brasserie Benelux is in the final weeks of development at 390 Broadway in Saratoga Springs, former home to Braeburn Tavern, The Crown Grill and Brindisi’s Restaurant.
An opening in late March is projected.
The owner is Armand VanderStigchel, a chef who has written books
including “Wings Across America,” “Adirondack Cookbook” and “Adirondack Cuisine.” The latter was also a five-part series on the Plattsburgh PBS affiliate. VanderStigchel said he has consulted at restaurants in New York City, but this is his first involvement locally and first venture as a proprietor. He said he recently moved to Saratoga and has had a second home in Queensbury for 20 years.
Head chefs quit New World Bistro after less than 8 months
timesunion.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from timesunion.com Daily Mail and Mail on Sunday newspapers.
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