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How Washington DC Became the Fast-Casual Capital of the United States

How Washington DC Became the Fast-Casual Capital of the United States The District has been an incubator for some of the biggest fast-casual chains in the country. Image by Maitane Romagosa for Thrillist From $15 salad spots that have become workday destinations to a now-iconic burger joint with Mid-Atlantic influences, the greater DC region has long been an incubator for fast casual chains and franchises. The area served as a launchpad for mammoth chains like sweetgreen and Five Guys, while also nurturing smaller businesses like BGR and Elevation Burger that can now be found in cities big and small, as well as in airport terminals and even on the campus quad. Some of these restaurants call DC a microcosm of the United States itself, making it the perfect place to test out a new concept, while others found that the workaholic nature of residents within the nation s capital put their concept to the test and helped them expand to other cities across the country.

How Washington DC Became the Fast-Casual Capital of the United States

How Washington DC Became the Fast-Casual Capital of the United States
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Food Insecurity Linked to Increased Risk of Fatty Liver Disease

Food Insecurity Linked to Increased Risk of Fatty Liver Disease Advertisement Inadequate access to healthy food was also associated with a higher chance of developing liver fibrosis. April 16, 2021 • By Sukanya Charuchandra Advertisement Middle-aged individuals with insecure access to food had a much higher risk of developing non-alcoholic fatty liver disease (NAFLD) compared with people who did not report food insecurity, according to study results reported in The American Journal of Clinical Nutrition. Among people with reduced access to nutritionally rich food, increased intake of cheap, calorie-dense meals can lead to obesity, which is linked to fatty liver disease. Arising from the accumulation of fat in the liver, NAFLD and its more severe form, non-alcoholic steatohepatitis (NASH), are responsible for a growing propor

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