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Page 542 - வர்த்தகம் செய்யப்பட்டது ப்ராடக்ட்ஸ் News Today : Breaking News, Live Updates & Top Stories | Vimarsana

World Health Organisation misleading the world on Covid and alcohol, claims professor of nutrition

World Health Organisation ‘misleading the world’ on Covid and alcohol, claims professor of nutrition 5th March, 2021 by Patrick Schmitt During an online seminar last week, German doctor and professor Nicolai Worm claimed that the World Health Organisation was “misleading the world” when it comes to Covid-19 and alcohol. The event was designed to look at the scientific evidence surrounding various claims circulating in the media during the current pandemic, most notably concerning the relationship between people’s immune response to Covid-19 and their consumption of alcohol. Called Wine and COVID-19: fake news or facts, it was held on 2 March and led by Nicolai, who is a nutrition consultant, lecturer and professor of nutrition at the German University of Prevention and Health Care Management.

French Trade Deficit Widens In January

PARIS (dpa-AFX) - The French trade deficit increased in January from the prior month as growth in imports exceeded the rise in exports, data from the customs office showed on Friday.The trade

UW System orders audit into bidding process of a UW-Madison project

The University of Wisconsin System ordered an audit late last month into UW-Madison’s bidding process for a large project just days before one of the companies not selected for the contract raised concerns and requested an investigation. UW-Madison sought a vendor last year to help phase in its Administrative Transformation Program, a massive, multiyear project that will move the university’s administrative services, such as payroll, human resources and finance, to a more secure cloud-based system. Interim System President Tommy Thompson called the project “absolutely critical” to modernize budget management on campuses. “However, it’s essential that at every step we soundly manage the project with full transparency and accountability,” he said in a Thursday statement announcing the commissioning of an independent review.

PBA News: NorthPort says chance to get Greg Slaughter too good to pass up

PHOTO: Jerome Ascano NORTHPORT coach Pido Jarencio said the opportunity to get seven-footer Greg Slaughter in a trade with Barangay Ginebra was too good to pass up. “In the last season, we were outrebounded so with Greg around, I’m certain that we have now an inside presence. He can intimidate,” said Jarencio as he explained the reason behind management s decision to trade Christian Standhardinger. “Christian is not a bad player, but what we need now is one who can intimidate inside,” said Jarencio. “Besides, [Slaughter] trained in the US for a while and played with some big guys so I believe he’s in top shape now.”

AgriCulture: Blue Elk Vineyard and Chesapeake Gold Cheese join flavors; beware the spotted lanternfly egg masses

If you love Chesapeake Gold Cheese, have we got news for you! Chesapeake Gold now has Wine Cheddar cheese made with Blue Elk’s Patriot Bordeaux. Stephanie Kirk at Blue Elk Vineyard, 88 River’s Edge Road in North East, said the cheese is made exclusively for the vineyard and is featured on their cheese boards in the tasting room. “It’s one of the key things we offer,” Kirk said. Patriot is one of Blue Elk’s higher end red wines, Kirk said, adding that the vineyard has been wanting to try adding one of its labels to the Chesapeake Gold line.

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