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Registration opens for 'Mineral Nutrition for the Beef Cow Herd' educational series

Extension beef cattle specialists from the four universities are accepting registrations for the series 12:43 pm, May 16, 2021 × The "Mineral Nutrition for the Beef Cow Herd" program will give producers more information about specific mineral challenges on their ranch and how to deal with them effectively. NDSU photo Ranchers will have an opportunity to learn more about mineral nutrition for beef cattle through an educational series hosted by North Dakota State University, South Dako...
United States North Dakota South Dakota Shelby Rosasco Adele Harty Hettinger Research Extension Center

Registration open for Mineral Nutrition for the Beef Cow Herd educational webinar series

Pierre, SD, USA / DRGNews May 12, 2021 | 6:24 AM Extension beef cattle specialists from South Dakota State University (SDSU), North Dakota State University (NDSU), Montana State University and the University of Wyoming are now accepting registrations for the educational series, Mineral Nutrition for the Beef Cow Herd. The webinar sessions will be held June 8, 10, 15, 17 and 22 from 6:30–8pm MT (7:30–9pm CST). Additional webinars will be held in the fall, with dates to be announced. Started ...
University Of Wyoming United States South Dakota State University South Dakota Montana State University North Dakota

Beef cow nutrition registration open

BROOKINGS -- Extension beef cattle specialists from South Dakota State University, North Dakota State University, Montana State University and the University of Wyoming are now accepting registrations for the educational series, Mineral Nutrition for the Beef Cow Herd. Started in South Dakota in 2017 and extended to North Dakota in 2018, the program was spurred by an increased interest in grazing mineral nutrition. "I am excited about the opportunity to expand this program into Montana and Wyom...
University Of Wyoming United States South Dakota State University South Dakota Montana State University North Dakota

Delay pasture turnout to avoid grass tetany

Farm Progress DELAY TURNOUT: Grass tetany can be found in fast-growing cool-season grasses on pasture. If possible, ranchers should delay turning cattle out to graze until plants are 4 to 6 inches tall. Monitoring herd for disorder is vital, as animal health can rapidly decline. Suggested Event Jun 15, 2021 to Jun 17, 2021 With 2021 shaping up to be a drought year, cattle ranchers might not be worrying about grass tetany. It’s a condition normally associated with w...
Adele Harty Dakota State University Extension Rapid City Regional Center South Dakota State University Extension டகோட்டா நிலை பல்கலைக்கழகம் நீட்டிப்பு விரைவான நகரம் பிராந்திய மையம்

KBHB Radio - Managing drought conditions at turn-out time

Managing drought conditions at turn-out time South Dakota State University ExtensionApril 19, 2021Agriculture News UNL Extension Brookings, S.D. – As South Dakota farmers and ranchers gear up for spring planting and turning livestock out to pasture, warmer than average temperatures and limited chances of precipitation are continuing to make a dry situation worse. SDSU Extension is hosting a spring virtual educational program titled, Drought Hour. Participants are invited to take their coffee ...
South Dakota United States Robin Salverson Krista Ehlert Jameson Brennan Adele Harty

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SDSU Extension hosting Drought Hour webinar series Monday (April 12)

Pierre, SD, USA / DRGNews Apr 10, 2021 8:00 AM As South Dakota farmers and ranchers gear up for spring planting and turning livestock out to pasture, warmer than average temperatures and limited chances of precipitation are continuing to make a dry situation worse. According to the latest U.S. Drought Monitor, 78.7% of South Dakota is in some level of drought, including 8% that is newly classified as Extreme Drought (D3) in the north central region. The rest of the state is Abnormally Dry (D0)...
South Dakota State University South Dakota United States Adam Varenhorst Connie Strunk Laura Edwards

Pasture to plate challenges addressed

This past year has laid bare concerns about food insecurities in this country. The pandemic has led to shortages in the grocery store on essential items like toilet paper and meat.  This has spurred many consumers to look at sourcing items locally instead of relying on big box stores. Meanwhile, producer frustrations about market manipulation and poor prices along with concerns about processors investing in fake meat companies has led many cattlemen and women to look at alternative methods to ...
Warren Rusche Adele Harty Dakota State University வாரன் ரஶ் டகோட்டா நிலை பல்கலைக்கழகம்

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