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Swedish RyeWeight study confirms bread can actually aid weight loss
Swedish researchers have found that breakfasting on rye bread significantly reduces appetite, resulting in 16% fewer calories consumed at lunch. What’s more, the suppression of appetite continued well into the afternoon.
Uppsala lan
Frida carlsson
Agneta andersson
Grains legumes nutrition council
Uppsala university hospital
Clinical nutrition
Legumes nutrition
Nordic nutrition recommendation
Three factor eating questionnaire
Uppsala science park
Uppsala university
C reactive protein
R amp d
Yeweight study
Whole grains
Eating whole grain rye products results in more weight loss than refined wheat diet
Eating whole grain rye products instead of refined wheat alternatives can offer worthwhile health benefits.
Uppsala lan
Rikard landberg
Frida carlsson
Agneta andersson
Emily henderson
Researchers at chalmers university of technology
Uppsala university
Nutrition science at chalmers university of technology
Chalmers university of technology
Division of food
Chalmers university
Nutrition science
Ulf ris
Weight loss
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