In China in the fourth century there was a strange soup called Yellow soup It was consumed as a treatment in severe cases of food poisoning and diarrhea.
The government of Catalonia, Spain has invested €7m into alterative protein research, one of the largest investments into the sector in Spain’s history. It will aim to scale up Catalonia’s plant-based and fermentation-made food production.
Food scientists based out of St. Boniface Hospital in Winnipeg say the little-known lingonberry has incredible disease-fighting potential and they want to see it more widely available.
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