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are you asking? you just stand here in the street and random strangers bringing delicious foods. this is a great country. wow this is beautiful. felt the cool rain show live. yeah. colombia. ordinarily and for all too many years when this country makes the news or appears in a film or a television drama, its not for its looks, which are i should say, right up front spectacular. its not for its people. who are everyone ive ever met anyway. warm proud, generous and fun. or for its food, ...

For anyone who loves tropical cocktails, or anyone who appreciates a drink featuring silver rum, is going to want to try a Saoco as soon as you can.

At the ready. some good food. you shots of aguardiente the sounds of waves in the background. a nice sunset. these are things in my experience that will set most things right? thank you to guajira. what he did in colombia salute cheers. we had good fun. we had good fun. cheers. i always find colombia encouraging. they face problems more extreme and seemingly more intractable than many of us can imagine. and yet, every time i come here, it gets better. dont

La Guardia Civil precintó siete alambiques e inmovilizó una partida de algo más de 600 litros de aguardientes y licores que, supuestamente, se...

Mexicanos en NY: los caídos que dejó la covid-19 La comunidad migrante latina resultó ser la minoría más afectada por la pandemia de Covid 19 en Estados Unidos, especialmente en la ciudad de Nueva York TEXTO NADIA SANDERS / FOTOS XIMENA NATERA 14/06/2021 Detener La comunidad migrante latina resultó ser la minoría más afectada por la pandemia de Covid 19 en Estados Unidos, especialmente en la ciudad de Nueva York Cuando Antonio Romero, de 59 años, escuchó el teléfono esa noche de may...

But i mean, we saw one tourist all day. and its nice. you can really just get completely off the grid, you know? >> juan: this used to be a fisherman village. >> anthony: there are definitely worse places to eat seafood than beachside in a fishing village. and the strength of this stew, cazuela de mariscos, lies in the variety of fish available. >> juan: its basically, uh, like a fish, uh, chowder. >> anthony: right. >> juan: made with, uh, shrimp, clams -- >> anthony: right. >> juan: chipi-chip...

Like a fish, uh, chowder. >> anthony: right. >> juan: made with, uh, shrimp, clams -- >> anthony: right. >> juan: chipi-chipi, which is a small kind of clam. >> anthony: uh-huh. >> juan: uh, lobster, fish -- >> anthony: yeah. >> juan: and, uh, conch. >> anthony: oh, i need it bad. very clear sky for the caribbean. oh, yeah. oh, man, that looks good. >> juan: its always accompanied by lemon and coconut rice and plantain. some hot sauce in there. >> anthony: some good food, a few shots of aguardie...