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Films, books, music, agus yeah: The Irish language s new cultural moment

Just two years ago it was listed as one of 12 European languages in danger of extinction. Today, from movies, to books, to music - to the TG4 intern s Twitter account - our native language is having a cultural moment

Wild food: Fancy some acorn gruel with your bramble tea and seaweed jelly?

Courtney Tyler is part of the Wildbiome Project, where people live as hunter-gatherers on wild, uncultivated food for up to three months

Spotlight on Dublin s Fumbally Café | Heritage Radio Network

We’re shifting directions this week to focus on the backstory to one of our favorite cafés and community spots, The Fumbally. Located in Dublin 8, the café and its adjoining community space, Fumbally Stables, feels like the heart of Dublin’s burgeoning food scene. The café is a popular hangout for local creatives, and many of the kitchen staff have gone on to create successful food brands and open top restaurants. 

A Third Place in Dublin 8: Fumbally Cafe and Stables | Heritage Radio Network

How can we use food to strengthen communities? How can small businesses contribute positively to local economies? How can food businesses support sustainable ecology? How can we create nurturing environments for workers? These are questions that chefs and restaurant owners are constantly asking, even as they also struggle to keep their doors open in the midst of many intersecting challenges.

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