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Dining Review: Maven's Delicatessen in Pawtucket - Rhode Island Monthly

Jewish deli has the rare ability to elicit nostalgia — or at least familiarity — in people from all areas of the country and with diverse backgrounds. 

A Two-Story Colonial Gets a Fresh Brew - Rhode Island Monthly

Perched on the rolling hills of Tiverton sits a charming historic home overlocking the waters of Mt. Hope Bay. Built in 1811, the home-owners loved their

Where to Eat Now in Rhode Island - Rhode Island Monthly

Angelo's on Federal Hill Celebrates 100 Years in Business

Angelo's is celebrating its 100th anniversary this weekend with a series of events happening today through Sunday, including continuous birthday cake,

Dolores Chef Maria Meza is a James Beard Finalist for Best Chef: Northeast

Dolores is the Mexican restaurant the Meza family wanted to open sixteen years ago. And for the first time, the matriarch of the family, chef Maria Meza,

Dining Review: Neza Mexican Restaurant in Warwick - Rhode Island Monthly

Neza couldn’t be a more unassuming restaurant: It sits on Warwick Avenue next to an eBay pickup shop where you’d expect to find Catherine Keener sitting Neza Mexican Restaurant in Warwick transports locals south of the border through transformative food and drink.

Where to Pick Up Locally Made, Eco-Friendly Cleaning Supplies

ABOVE, CLOCKWISE FROM TOP LEFT: Pot scrub brush, $7.99; beechwood and sisal dish brush, $12; loofah, $6.20, the Heal Room, East Providence, Plus vegan soaps, natural brushes, candles and more that will help you and your home get squeaky clean.

Dining Review: Scotti's Salumeria in East Greenwich - Rhode Island Monthly

The Heart of the Kitchen: An Ode to New Rivers' House Rolls

After a stressful Thanksgiving shopping trip in Providence at Whole Foods, Eastside Marketplace and Bottles, my wife, Ann Hood, and her cousin, The remarkable rolls at New Rivers set the tone for chef Beau Vestal's simple menu, which is exceptional in every way.

Dining Review: Mother Pizzeria in Newport - Rhode Island Monthly

Looking out over America’s Cup Avenue, Mother Pizzeria is half trattoria, half cafeteria — both sides doling out thin-crust to those sitting for a meal or Mother Pizzeria in Newport pays homage to the motherland but with local flavor.